maandag 18 juni 2012


Take Out - Indonesian

Appetizers

Lumpia (V) crispy spring roll  (3pcs) 5.95
Pisang Goreng (V) crispy dough filled with sweet plantains  (3pcs) 4.95
Teloh fried yucca served with spicy salted cod-fish or chicken   6.95
Satay Ayam* grilled chicken on skewer  (3pcs) 7.95
Satay Daging* grilled beef on skewer  (3pcs) 8.95
Satay Udang* grilled shrimps on skewer  (3pcs) 9.95
Satay Tempeh* (V) grilled tempeh and tofu on skewer  (3pcs) 6.95

Salads (V)

Gado Gado* freshly steamed green beans, sprouts and cabbage, with slices of hard boiled egg and your choice of chicken or tofu   8.95
Gudangan freshly steamed green beans and sprouts tossed with fried spicy grated coconut   6.95

Soups

Soto Ayam chicken soup cooked with lemon grass, salam leaves and galanga root, filled with chicken, sprouts and rice noodles. sm 5.95lg 7.95
Soto Bami chicken soup cooked with lemon grass, salam leaves, galanga root, filled with egg noodles. sm 5.95lg 7.95
Soto Tempeh tempeh and tofu in coconut milk soup sm 5.95lg 7.95
Tom Kha Gai your choice of chicken or shrimp in coconut milk soup.   5.95
Tom Yum Goong your choice of chicken or shrimp soup with chili paste, lemon juice, galanga root, scallion and cilantro   5.95
Tom Yum Seafood assorted seafood. (shrimp, scallops, squids, green mussels, fish) with chili paste, lim leaves, lemon grass, galanga root, lemon juice, fresh mushroom, scallion and cilantro.   7.95

Entrees - Chicken

Served With Steamed Jasmin Rice, Fried Sweet Plantains And Chili Sauce/Sambal.
Ayam Opor # chicken prepared with galanga root, lemon grass and curry in creamy coconut milk   13.95
Ayam Indo** chicken prepared in soy sauce with indo spices   13.95
Ayam Bawang # chicken prepared in tasty garlic sauce   13.95
Ayam Boong chicken prepared with onion, garlic, curry, galanga root, daun salam leaves and bamboo shoot in coconut milk.   14.95
Ayam A La Chef deep fried chicken and tempeh squares spiced with indonesian herbs in soy sauce, served with asparagus.   14.95

Entrees - Beef

Served With Steamed Jasmin Rice, Fried Sweet Plantains And Chili Sauce/Sambal.
Deng Deng Ragi # beef slices prepared with curry and salam leaves, served with fried spicy grated coconut   16.95
Daging Semur** beef prepared in soy sauce with galanga root & daun salam leaves.   16.95
Daging Curry # beef prepared in curry sauce with lemon grass and garlic   16.95
Daging A La Chef # grilled beef marinated with onion, garlic, ketumbar, and curry served on a bed of rice noodles and fried potato squares   17.95

Entrees - Seafood

Served With Steamed Jasmin Rice, Vegetables And Chili Sauce/Sambal.
Udang Opor shrimps prepared in coconut milk with lemon grass   16.95
Udang Indo shrimps prepared with onion, garlic, green onion and daun salam leaves in a tasty tomato sauce   16.95
Ikan Opor tilapia filet prepared in coconut milk with lemon grass   15.95
Ikan Indo tilapia filet prepared with onion, garlic, green onion and daun salam leaves in a tasty tomato sauce   15.95

Rice And Noodles

Served With Gudangan Veggies, Fried Sweet Plantains And Chili Sauce/Sambal.
Nasi Ayam rice stir fried with soy sauce & spices served with stir fried chicken   14.95
Nasi Kuning steamed yellow rice prepared in coconut milk with galanga root, lemon grass and daun salam served with stir fried chicken   15.95
Bami Ayam egg noodles stir fried with soy sauce & indo spices served with stir fried chicken.   14.95

House Specialties - Nasi Rames $19.95

Nasi Kuning steamed yellow rice in coconut milk   
Bami Goreng fried noodles   
Ayam Opor stewed chicken in indonesian herbs and spices   
Satay Daging grilled beef on skewer   
Gudangan steamed veggies tossed with fried spicy grated coconut   
Lumpia spring roll of vegetables and chicken   
Pisang Goreng fried sweet plantains   
Sambal Goreng chili of fried shoestring potatoes.   

House Specialties - Vegetarian Nasi Rames (V) $17.95

Nasi Kuning steamed yellow rice in coconut milk   
Nasi Goreng fried rice   
Bami Goreng fried noodles   
Tahoe Tjapar fried tofu squares with bean sprouts   
Satay Tempeh grilled tempeh and tofu on skewer   
Gudangan steamed veggies tossed with fried spicy grated coconut   
Pisang Goreng fried sweet plantains   
Sambal Goreng chili of fried shoestring potatoes.   

Rice Table $24.95 Per Person

Rice Table Of 13 Dishes.
Soto Ayam chicken soup (small)   
Nasi Kuning steamed yellow rice in coconut milk   
Nasi Goreng fried rice   
Bami Goreng fried noodles   
Ayam Opor stewed chicken in indonesian herbs and spices   
Satay Ayam grilled chicken on skewer   
Gudangan fresh steamed veggies tossed with fried spicy grated coconut   
Deng Deng Ragi beef with fried spicy grated coconut   
Udang Indo shrimps in tasty tomato sauce   
Tahoe Tjapar fried tofu squares with bean sprouts   
Sambel Goreng chili of fried shoestring potatoes   
Pisang Goreng fried sweet plantains   
Serungdeng fried grated coconut and peanut.   

Lunch Specials

Available From Tuesday-Friday: 12am-4pm.
Lunch Soup And Salad^ small soup of your choice and gado gado salad   9.95
Satay Ayam^ grilled chicken on skewer (2pcs) marinated with soy sauce, garlic, ketumbar and laos served with gudangan veggies and mild peanut or soy sauce   8.95
Nasi Kuning steamed yellow rice prepared in coconut milk with onion, galanga root, lemon grass and daun salam leaves, served with indonesian spiced chicken and gudangan veggies   9.95
Nasi Goreng rice stir fried with soy sauce, onion, garlic, galanga root and daun salam leaves served with indonesian spiced chicken and gudangan veggies   9.95
Bami Goreng egg noodles stir fried with soy sauce, onion, garlic, galanga root and daun salam leaves, served with indonesian spiced chicken and gudangan veggies   9.95
Daging Curry beef prepared with onion, garlic and lemon grass in curry sauce, served with steamed green beans   10.95
Tahoe Tjapar^ fried tofu squares with bean sprouts   8.95

Kid’s Menu $5.95

No Veggies.
Bami Goreng egg noodles stir fried with soy sauce, onion, garlic, galanga root and daun salam leaves served with indonesian spiced chicken   
Nasi Goreng rice stir fried with soy sauce, onion, garlic, galanga root and daun salam leaves served with indonesian spiced chicken   

 

Take Out - Thai

Appetizers

Chicken Satay* grilled chicken on skewer marinated with coconut milk and yellow curry.   7.95
Golden Shrimps    9.95
Thai Tiger’s Tears grilled beef   9.95
Nam Sod minced chicken served on a bed of lettuce   8.95
Yum Seafood minced shrimp, squids, scallops, green-mussels   11.95
Yum Ped Grob crispy duck   10.95

Salads

Thai (V) lettuce, cucumber, tomato, onion & hard boiled egg, served with thai peanut dressing   6.95
Thai Spicy Beef grilled beef, sliced and marinated with thai spices, tomato, onion, scallion, cucumber and cilantro, served on a bed of lettuce   9.95

Entrees - Favorites

Lunch $11.95 / Dinner $14.95. Choice Of Chicken, Beef, Tofu Or Shrimp, Served With Steamed Thai Jasmin Rice. For Shrimp Add $2 More.
Basil Sauce bell pepper, onion, scallion, bamboo shoot with chili sauce and fresh basil leaves.   
Cashew Nuts sauteed with bell pepper, onion, celery, mushroom, scallion, carrot and cashew nuts.   
Ginger Sauce ginger, fresh mushroom, bell pepper, onion, scallion and pineapple.   
Pad Woonsen sauteed clear noodle with tomato, onion, egg, scallion, celery, baby corn and fresh mushroom.   
Garlic Sauce fresh garlic, pepper served on a bed of steamed veggies   
Sour And Sweet Sauce bell pepper, onion, scallion, tomato, cucumber and pineapple.   
Pad Vegetables sauteed mix vegetables with brown sauce.   

Entrees - Curry

Lunch / Dinner. Choice Of Chicken, Beef, Tofu Or Shrimp, Served With Steamed Thai Jasmin Rice. For Shrimp Add $2 More.
Red Curry prepared with bell pepper, sweet pea, bamboo shoot, red curry paste and coconut milk.  12.95 15.95
Panang Curry prepared with bell pepper, green bean, ground peanut, panang curry paste and coconut milk.  12.95 15.95
Green Curry prepared with eggplant, bell pepper, sweet pea, bamboo shoot, green curry paste, coconut milk and half & half.  12.95 15.95
Massaman Curry prepared with potato, sweet potato, onion avocado, cashew nuts, massaman curry paste and coconut milk  13.95 16.95
Thai East Country Style (Gang Pha) red curry paste with clear soup, baby corn, bell pepper, green bean, sweet pea, bamboo shoot, basil leaves and kachai root.  dinner 16.95

Entrees - Fish $27.95

Whole Red Snapper, Served With Steamed Thai Jasmin Rice.
Garlic Sauce deep fried whole red snapper topped with bell pepper, tomato with fresh garlic, white pepper and brown sauce.   
Ginger Sauce deep fried whole red snapper topped with fresh ginger, mushroom onion, scallion and pineapple   
Basil Sauce deep fried whole red snapper topped with bell pepper, onion, scallion, bamboo shoot, fresh basil leaves and chili sauce.   

Super House Specialties $23.95

Mixed Seafood (Shrimps, Mussels, Squids, Scallops, Fish) Served With Steamed Thai Jasmin Rice.
Red Curry Sauce prepared with bell pepper, sweet pea, bamboo shoot, fresh basil leaves and red curry paste.   
Basil Sauce prepared with bell pepper, sweet pea, bamboo shoot, fresh basil leaves and red chili sauce.   
Garlic Sauce prepared with garlic, white pepper, brown sauce on a bed of stir mix vegetables.   

Lobster

Lobster Pad Thai Kai Hau rice noodle sauteed with egg, scallion, bean sprout, ground peanut. special from chef’s with egg net.  (6oz) 29.95

Fried Rice Specialties

Lunch / Dinner. With Your Choice Of: Chicken $11.95 / 14.95, Beef $11.95 / 14.95, Shrimp $13.95 / 16.95, Tofu (V) $10.95 / 13.95, Vegetables (V) $10.95 / 13.95.
Special Thai Spicy Fried Rice rice stir fried with egg, onion, bell pepper, scallion, basil leaves and chili sauce   
Special Combination Of Meats And Shrimp  dinner 18.95
Thai Fried Rice rice stir fried with egg, onion, carrot and tomato   
Special Combination Of Meats And Shrimp  lunch 18.95

Favorite Noodles

Lunch / Dinner. With Your Choice Of: Chicken $11.95 / 14.95, Beef $11.95 / 14.95, Shrimp $13.95 / 16.95, Tofu (V) $10.95 / 13.95, Vegetables (V) $10.95 / 13.95.
Pad Thai rice noodle sauteed with egg, scallion, bean sprout and ground peanut   
Pad See - Ew rice noodle sauteed with egg, brocolli, white pepper, vinegar and brown sauce   
Pad Kee Mao rice noodle sauteed with egg, onion, scallion, bell pepper, green bean, bamboo shoot, fresh basil leaves with chili sauce and brown sauce   
Special Combination Of Meats And Shrimp $18.95 (Dinner Only)

Duck

Deep Fried Crispy Boneless Half Duck, Served With Steamed Thai Jasmine Rice.
Red Curry Sauce prepared with bell pepper, sweet pea, bamboo shoot, pineapple, tomato, fresh basil leaves.   20.95
Basil Sauce prepared with bell pepper, onion, scallion, bamboo shoot, fresh basil leaves and red chili sauce.   20.95
Crispy Duck Tamarind Sauce (Chef’s Special) stir baby bok choy with fresh garlic, white pepper and chef's special tamarind sauce   22.95

Lamb

Served With Steamed Thai Jasmine Rice.
Lamb Chop grilled lamb chop topped with chef's special mango sauce, served on baby bok choy   29.95
* Served With Spicy Peanut Or Soy Sauce. # Served With Steamed Green Beans. ** Served With Gudangan Veggies. ^ Served With A Choice Of Steamed Jasmin Rice, Fried Rice Or Fried Noodles.